The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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GFM :  Great Beginnings


Market season is just beginning, and it is going to be a good one.

Our new location, The Doak House Museum, located on The Tusculum College Campus, is a beautiful setting.

We have several new produce vendors as well this year along with a very well known bread vendor. Everyone has vast amounts of produce planted and will be bringing a large amount of fresh LOCALLY grown produce to offer you both here online and at our physical market

As things come in, you will find them listed here, for pick up at the market on Saturdays.

Keep checking back each week to see what might be available.

Green Fork Farmers Market:  Weekly product list


Dear Green Fork Farmers Market Customers:

The order system will be open until Tuesday at 5 pm this week.

NEW this week: Riverside Organics has broccoli available!

Also available this week:

Vegetables—Lettuce, kale, arugula, radishes, swiss chard, spinach, broccoli, snow peas, collards, turnip greens, and tomato transplants.

Herbs and Spices—hot chili powder.

Eggs—From pastured hens.

Meat—Pastured beef and chicken.

Olives and Olive Oil—Direct from the organic grower in California. Check out sales prices on selected varieties!

Salsa—Made with locally grown and organic ingredients.

Live plants—Fig trees, fig houseplants, and tomato transplants.

Crafts—Natural, handmade soy candles scented with pure essential oils (no toxic chemicals!)

Place your order now, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

We will also have a selection of locally grown and handmade goods available for sale from the table at the market on Wednesday.

We look forward to seeing you!

Green Fork Farmers Market

Heritage Farm :  Friendly Reminder--Extra Veggies just listed


We have some extra broccoli, kohlrabi, kale and cauliflower if any one wants for Wednesday or Saturday delivery….

Store closes at 8pm tonight for Wednesday delivery. Online Store order here>>> The Store

Thanks in advance!
The Hutchins Family
Heritage Farm
770-377-5380

www.heritage-farm.net

theheritagefarm.info@gmail.com

Winnsboro Locally Grown Texas:  The Market is Open


Good morning,

The market is open for shopping! Enjoy a growing variety of veggies, and all of your favorite meats, yogurts, and breads.

Pick up is still Thursday 4-5:30pm at the depot.

Thanks & have a great week,
Stacy

Yalaha, FL:  Getting Ready for Memorial Day


Order now through 5 pm May 24th for May 26th Pickup (or contact me if you want a different day, we have some flexibility.)

Wet season is here, many of the cool weather crops may not last much longer, I do still have some extra lettuce, kale and celery this week.

Remember to tell me when you want to pick up!

Send me a message if you are interested in Getting Channel Catfish.

If you have any particular requests, let me know I’m happy to grow to order.

Sign in to order. https://yalaha.locallygrown.net/market

You have to sign in to see the add to cart button. Then click the add to cart button on the items you want to buy. Remember you need to check out before your order will be placed.
Remember to let me know when you want to pick up on Sat or maybe even Friday late afternoon or on Sunday. (If I don’t send you an e-mail confirmation of your order and pick up time, please make sure you checked out and completed your order.)

V.I Prime Produce locally Grown:  Market close


Good evening Prime Produce family, market will be close in preparation for the food fair this upcoming weekend. We apologize for the late notice and any inconvenience this may cause.

Thank YOU manager

Fresh Harvest, LLC:  Fresh Harvest for May 20th - Strawberries!




Market News

Hello!

It is full steam ahead on produce this week! Those strawberries are finally coming in as well! There is such a great selection of vegetables this week it is a feast for the senses.

John’s strawberries have been a little late in getting here, but are big, sweet and delicious. Last week we pieced together berries from 3 different farms, but this week these beautiful berries are all organically grown at John’s farm.

Just in time – Dozen Bakery has listed their scrumptious Brown Sugar Shortcakes – perfect for strawberry shortcake and lots of other things as well!

It is always hard to guess quantity on items like berries – we usually don’t know for sure until we pick them! If they are sold out and you would like to order some, please leave us a note in the comments section of your order and we will try to get you some!

There are a few varieties of herb plants left for your garden, as well as the seasons first cut flower bunches!

Thanks for your support, and we will see you on Wednesday!

John and Tally

Recipes

Dawson Local Harvest:  Shrimp, Steak, & More for Memorial Day Weekend


Dawson Local Harvest for May 25th

Shrimp, Steak, & More for Memorial Day Weekend!

HI EVERYBODY!

Yes, it’s been a bit of a wait, but finally Georgia wild-caught White Shrimp from TOM’S AWESOME SEAFOOD is available again, straight off the docks at Darien, Ga. And what timing, with Memorial Day Weekend approaching! You might also like some Steaks and Burgers for the grill, and COPPERHEAD HOMESTEAD has got you covered with all-natural pastured Steaks & Ground Beef.

You know what goes great with Steaks & Shrimp? Salads! And LEILANI’S has super-tasty Gourmet Mix and Romaine Lettuces as a base, and spice it up with thin slices of beautiful Scarlet Queen Turnips and Spring Green Onions as well.

And speaking of “Spiced Up”, CULTURED TRADITIONS has added several new items to their line of tasty pickled and fermented foods. Start with Seaweed Sauerkraut! Wow! Also New, Fermented Green Beans & Carrots, Happy Cucumbers, plus Fermented Cherry Tomatoes are back. A neat twist for weekend snacks and hors d’oeuvres.

There’s a lot going on at Dawson Local Harvest this week. Take a look at The Market’s Listings and make your Memorial Day Weekend extra-special!!

THE MARKET IS NOW OPEN!

REMEMBER! You can now order until Tuesday night at 9 pm. Pick up your order at Leilani’s Gardens Friday afternoons from 4 to 6 pm.

You’ll find the DAWSON LOCAL HARVEST at http://dawsonville.locallygrown.net

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible! We guarantee your satisfaction with all products in the DAWSON LOCAL HARVEST.

If you like what we’re doing please tell a friend!

Alan Vining
Market Manager

Independence,VA:  Market closes Monday night at 8 pm!


Hey friends!

Be sure to place your Online Market order by tomorrow night at 8 pm.

To Shop: Independence Farmers Market.

Thank you for supporting the Independence Farmers Market!

Abby

Russellville Community Market:  Market Ordering ends at 10pm


To ensure your order is placed, make sure you click the “Place My Order” button once you have completed your shopping. You will receive a confirmation email.

Orders will be ready for pick from 4PM – 6:30PM this Tuesday at the Downtown Russellville Train Depot!

Russellville Community Market

FRESH.LOCAL.ONLINE.